Celebrate the best of our culinary heritage with a one-of-a-kind Filipino Food Festival. It will run from June 9- August 31, 2017. Featuring timeless Filipino classic dishes. Prepared by the dynamic -husband and wife- duo.
Sisig basket and #Sinigang bites, two of the 65 dishes that Chef Lau prepared.
Sisig Baskets (Lechon sisig in rice baskets topped with garlic aioli), Sinigang Bites (tamarind-spiced kangkong chips topped with bangus mousse).
Celebrity Chefs Roland and Jackie Laudico
The Laudicos will take us into a one-of-a-kind gustatory journey. They innovated all-time favorite Pinoy dishes to amazing fusion dishes. Each recipe, made from the freshest ingredients with all natural spices and flavoring. Ranging from salads, entrees, carving, soups, and desserts. A total of 65 dishes, took the limelight during the launch last May 22, 2017.
Here are some of the included dishes:
Palabok Bites, Ngohiong Cones, Danggit Macaroon, Sinigang Bites, Grilled Ensalada, 3 Kinds Mango Salad, Spicy Seaweeds and Seafood, Nilarang Bouillabaisse, Baat & Saba Salad with Uni Dressing, Balbacua Uno, Tinutong na Bam-I, Binagoongang Lechon, Fried Humba, Puso Surprise, Kimchi Pinangat, Lechon Kanding, Bacon Bagnet, Sinampalukang Turkey, Grilled Ribeye in Bistek, and amazing modern Filipino Desserts.
Chefs Lau and Jackie prepared three appetizers that are featured from Waterfront Cebu's Filipino Food Feast at UNO Buffet - sisig baskets, kinilaw, and sinigang bites.
For details about UNO’s Modern Filipino Taste, contact (032) 232-6888 local 8605.
Waterfront Cebu City Hotel and Casino is one of the well-known landmarks in the City of Cebu. It is the premier venue for events and conventions in the country.
Waterfront Cebu City Hotel and Casino, located at Salinas Drive, Lahug, Cebu City.
For updates, follow @WaterfrontCebu on Instagram.
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