CakesbyKerri started in 2005 when owner Kerri Gail Ong decided to come back to the Philippines to specialize in custom made wedding cakes and themed cakes. She achieved her
Diploma in Baking and Pastry from the California Culinary Academy in San Francisco and gained several work experiences from world renowned chefs of top restaurants and hotels in the United States. To enhance her cake decorating skills, she attended several
Wilton Cake Decorating classes as well.
For every client, she makes it to a point that she meets with them personally to discuss their ideas regarding the cakes. As Kerri would always say "
There must be a certain degree of personalization so as to make each cake memorable and unique".
For more queries, feel free to contact Kerri at your most convenient time:
Istorya Nick: CakesbyKerri
Email: cakesbykerri@gmail.com
Mobile No.: 0917 3218078
Website: http://cakesbykerri.multiply.com
Sample cakes:
[img width=500 height=375]http://images.cakesbykerri.multiply.com/image/5/photos/2/600x600/15/Zoe%27s%20Make%20up%20Bag.jpg?et=oOvqY7694ZotqQEJb Ze8hg&nmid=79888655[/img]
[img width=333 height=500]http://images.cakesbykerri.multiply.com/image/7/photos/1/600x600/1/Adele%20May%20Pascual.jpg?et=VLy5IJl2vxhFEJT7ddB0E g&nmid=79886033[/img]
More cakes at
http://cakesbykerri.multiply.com
Just helping out a friend. If you do have any questions, kindly PM CakesbyKerri or contact her at the contact details posted above