Naka order mi ug tibuok lechon para karong Sunday, I hope it's worth it. It's twice as expensive as the other Cebu lechons, but I guess more goes into it than the usual. The P385 is said to be an introductory price.
Ang panit niya ga butoy-butoy. Usually a well-cooked lechon by our standards has smooth, unbroken skin but Zubuchon does it differently. They do acupuncture on the pig to make sure the spices and flavor come out. Mao nang mubutoy-butoy. Pero it's not a negative. Texture-wise, the skin hints at chicharon. "Like candy," Bourdain said on his show.
Last week ni adto mi kay palit unta mig usa ka kilo. Mga 11 AM mi na abot sa BTC, hurot na gyud intawn. Kung dili mo ganahan mag linya or maunhan, puwede pud mo maka advanced reservation by the kilo. Tawga lang ang Zubuchon sa 2365264, look for Beverly. Igna sila pila ka kilo ug unsang parte sa baboy inyong gusto, ug unsang orasa inyong pick-up time.




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