
Originally Posted by
springbok
i tried them all ....... for me ..... calda gyud ko... it taste the same sa pizza outside the country.
shakeys to pinoy, pizza hut to doughy or bread like, da vinci ( dili ko kasabot funny taste or smell),
alberto same as jca weird like homemade kaayo, chez andre hehehe mediocre ,buns and pizza-sick,
the old mb tavern ok lang medy homemade ang taste nowdays..6 out 10.
the taste of calda is similar to guesipi (dunno the spelling) and thats the closest you can find here in cebu to authentic italian pizza.
i just hope dili mag commercialize ang serving nila.
just my opinion.