FOOD SAFETY and SANITATION

[baby_jenie]

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lisora mahimong limpyo oi

[bisdakfever]

take a bath atleast twice a day.

[vipichigo]

wow this is very informative.

[SPRINGFIELD_XD_40]

Heard from the news yesterday and they are doing a recall on PROCESSED EGG SALADS in the east coast area of the US because it is contaminated and maybe 2 weeks earlier , ICE BERG LETTUCE was recalled also for being contaminated .

[st@rr]

Have you heard on the news about a Father and his 2 sons in Laguna who died because of RED TIDE? We better stay away from shell fish as much as possible.

[SPRINGFIELD_XD_40]

Red tide strikes back ? Tsk tsk tsk ..... be updated .

[socevans]

I'm not sure sa Cebu, pero in Manila most food in mall's food courts are recycled. lain na usahay ug lami. dapat may regulation against repeated recycling kasi bacteria can grow because of constant display.

[vipichigo]

recycling is good for papers, plastics and other stuffs.
but Food? no way!!!

[chinito chan]

when it comes to sanitation, i can say m quite on top of the list. my gf brings with her her hand sanitizer wherever she goes,so i get to use this very often. but take note, nothing beats soap and water when it comes to dirty hands

[SPRINGFIELD_XD_40]

But improper washing of hands is good for nothing bai . It should be at least 30 seconds of rubbing , 30 seconds of lathing , 30 seconds of rinsing and make sure to scrub underneath the nails then that is considered a clean hand but still is not 100 % bacteria free .