
Originally Posted by
lintanks
i would like to open a restaurant serving middle to upper middle entrees. Parang continental cuisine or any good idea.
I have the proposed location somewhere Cebu Doctors Hospital, Chong Hua Hospital, STK,. It is an old house, mga sixty years only na siya. And everything, or at least almost everything, has been preserved. Wooden house siya. It can operate anytime. All it needs is small refurbishing and equiping it with the proper ambiance.
I need a good trustworthy chef.