LARSIAN 2 invited mu tanan

[tuWaD!!!]

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mu delver pud diay ni sila mga bossing para parties and other gatherings. magpahibaw lang daan mga 2 days before

[mighty mike]

mga bros please try our special bbq with sweet sauce developed by my dad which works as a CHEF STEWARD sa norwegian flaged chemical tanker ship... we have been selling bbq for some time na my LOLO started d business in original larsian for 16 years already his stoll is DALING bbq which wa s named after my lola and we continued his legacy by having our own bbq business which is running for almost 14 years with our original branch in PASIL cebu... soo mga bisdaks if ever you want to try authentic cebuano cuisine at its best ... eat at LARSIAN2 stoll 5 gemma's bbq (k ra akong sales talk?? tried my best hehe) ..

[usrolla]

kng night time wala problem ang parking dha ky lapad kaayo ang a.s. fortuna

[mighty mike]

@usrolla - yup wala gyud blama basta gabii hehe... nindot kaayu ni boss after manaaw ta lumba kaon dayun hehe...

AUGUST 8,2007 opening day

larsian 2 kai 24hours ni na BBQ foodplace

salamat ISTORYA.net salamat ninyu tanan

please support our local Delicacies...

[usrolla]

oi...nice d i ky 24 hours ni..so kng walay sud-an sa balay adto lng ko...hehehe

[abuot]

grabeha na competition aning lugara oist

[SamuraiArcher]

dili unta larsian ang name sa bag-o gi-open dha nga BBQhan....hugawan man gyud ko if larsian ang name....para nako mawala ako gana...

[edge827]

i think kani na larsian dili ni pareha sauna na daghan kau tao kay naa naman gud sa mandaue dili pareha sa una ba na centro jud sa cebu

[edgeknife]

wala pa ko kaanha diha. busy ko this week. but i may be there i think friday night na.

[tuWaD!!!]

naka adto nako karon lang jud. dili hugaw ang place, well organized jud. ang mga tables as soon as muhawa ang customer automatic dayon limpyo. wa jud kay makita na hugaw

lami pud ilang mike, stall number 5, kanang gemma's