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  1. #11

    Default Re: Harbour Dimsum or Dimsum break?


    mas maayo tingali kung atong usbon na lang ang atong i-discuss. Tokion na lang nato kung usay mga lami nga pagkaon ani nga restaurant.

    Kung mokaon ko diri sa Dimsum break, chicken feet jud dayon kay lami jud ang ilang timpla. Halang-halang ug lami jud.

  2. #12

    Default Re: Harbour Dimsum or Dimsum break?

    lami na specially ilang mag steam dishes.HAKAW!!!

  3. #13

    Default Re: Harbour Dimsum or Dimsum break?

    Quote Originally Posted by klavel
    pareho ra sila gi-serve na food..(of course! they are of the same owner)...the only difference is the ambiance...Harbour Dimsum provides the dinner-restaurant effect (waiters serving the food) while the Dimsum break is the fastfood counterpart (self-service)...
    i agree. same owner different approach/concept.

  4. #14

    Default Re: Harbour Dimsum or Dimsum break?

    hehe pareho raman ni
    pro i like the branch in JY gai eat all you can :mrgreen:

  5. #15

    Default Re: Harbour Dimsum or Dimsum break?

    dimsum break.. wa pa ko kakaon sa harbour dimsum..

  6. #16

    Default Re: Harbour Dimsum or Dimsum break?

    its probably my tongue.hehe. i still fell mas lahi ang ilang preparation sa fast food.. well, according to my taste buds. bacon siomai ako fave :mrgreen:

  7. #17

    Default Re: Harbour Dimsum or Dimsum break?

    harbour, dimsum break, and ding qua qua --> same owner, same food, pareho ra lami.

  8. #18

    Default Re: Harbour Dimsum or Dimsum break?

    lami-a kaon ron oi... i like their fried bola2x and lumpia...

  9. #19

    Default Re: Harbour Dimsum or Dimsum break?

    my favorite branch of theirs is the JY branch, mas ganahan ko sa quality didto...

  10. #20

    Default Re: Harbour Dimsum or Dimsum break?

    Quote Originally Posted by maerkz
    hehe pareho raman ni
    pro i like the branch in JY gai eat all you can :mrgreen:
    bitaw naa eat all you can ngadto. know what, na-LBM gud ko after namo og kaon ngadto way back December 2005.

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