Lami gihapon hantod karon.
i tried katong ilang boneless pati pud tong spicy...dili crunchy.![]()
if you want it really super crispy pah ang skin, try going there sa lunchtime. about mga 11am-11:30am when bag-o pa sila gi hatdan or sa hapon, mga 4:30pm-5:00pm. Dha magpanikad jud ka sa kalami sa panit ug unod(init pah tanan) brod-daghan lang hinuon kaayo pud tao ga linya. your choice.
suway nya ko
Rustan's Shopwise Mambaling branch just opened yesterday. Same taste ghapon...lami!
Congratulations! Cebu's Original Lechon Belly(the Boneless Lechon) for your opened branches lately in Shopwise(Mambaling)
and also for the launching of your product, the Boneless Lechon in Manila... No less than in the Poolside of Maxims Hotel-Resorts World Manila. Super Bonga talaga!!!
Remembered the first few months @ Parkmall when you guys introduced the Boneless lechon into the food market here in Cebu City and it was awesome! Till now, I really love your product.
Also, congrats in advance for your Festival Mall Branch in Alabang, Manila and hopefully your Taste Asia - SM Mall of Asia branch in Manila(Is this sure na or not? just heard a gossip about this one)
Your product is outstanding! No wonder it was possible to launch it in Maxims Hotel(only 6-star hotel in the Philippines).
Keep up the good work guys...proud to be Cebuano! Still super lami ang inyong product wherever branch I go and eat. It is very consistent! That is one of the vital components of your growing company. More power and congrats again.
dili gyud crispy...
kaon nlng hehehe
mao na problema basta mag expand k ug food business....ang quality mao rba ghipon?ang supplier maka supply ba? naa bay logistics ug uban p...i think they failed on this area......
Overrated ra kayu ang restaurant. At least that's my opinion. Lami pa ang Rico's lechon maski naay bukog.
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