to TS: it will be helpful if u can provide a list of companies/products who use magic sugar..
para aware mi kung unsay di angay paliton..
thanks for the info.
to TS: it will be helpful if u can provide a list of companies/products who use magic sugar..
para aware mi kung unsay di angay paliton..
thanks for the info.
Last edited by rambutan; 03-24-2010 at 12:21 AM.
Gi expose ni jessica soho kato last2 week man to. not advisable ,,,jud ni
[QUOTE]
@
rockford_fosgate09: kita ko ato pero pag dayon na noon ug human.tsk.
While you guys are on the health trip, you should stop using high fructose corn syrup. Seriously.
excerpt from wikipedia:
High-fructose corn syrup (HFCS) – called isoglucose,[1] maize syrup, or glucose-fructose syrup[2][3] in the UK and glucose/fructose[4] in Canada – comprises any of a group of corn syrups that has undergone enzymatic processing to convert its glucose into fructose and has then been mixed with pure corn syrup (100% glucose) to produce a desired sweetness. In the United States, consumer foods and products containing high-fructose corn syrup are typically using HFCS as a sugar substitute and it is ubiquitous in processed foods and beverages, including soft drinks, yogurt, industrial bread, cookies, salad dressing, and tomato soup.[5]
High-fructose corn syrup - Wikipedia, the free encyclopedia
nge, sige ra ba eat ug yogurt ako toddler.
Last edited by profiler; 03-24-2010 at 09:34 AM.
most bakeries use magic sugar
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