Culinary Schools in Cebu -- Suggestions anyone?

[Deeva]

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Ni adto ko sa ICAAC na. grabe not tooo much too expect i though nindot ang iya lugar napwestohan. murag dili xa tan.awun na international skul (sa gawas lang.. dnt know sa sulod)

I inquired about the 2years program.

As expected 240,000 ang 1st year... inclusive na ang 3chef uniform, 1 pair of kitchen shoes, 2 set service uniform, professional chef knife set, ingredients, meals during restaurant operation, city & guild diploma in culinary arts written exam & practical assessment fees, city and guild certificate in food & beverage service written exam fees and CIEH - UK two award in food safety in catering examination and 10thousand book & damage deposit

then 2nd year is 230,000... ingredients meals during restaurant operation. excursion meal. city & guild guild certificate in food and beverage service practical assessment fees only.

*in 2nd year some ingredients are required to buy on your own.

*practical / portfolio examination fees are paid separately

upon enrollment first come first basis. 5 months earlier for booking! 5thousand reservation fee... before start of class 40% require to pay. and first two months payments of 60%.

for every first half of the school year is in school practice and second half of the school year is internship.

[Deeva]

well i guess, if di kaya sako sponsor mag paskwila dha i think sa USC na ko para atleast its also a well known school and i can afford sa ilang tuition kay more or less 25thousand lang ang per sem. unfurtunately 4years na. but not pure culinary xa.

BCTA = Bachelor of Culinary and textile arts.

hmm i heard naa g.offer ang USC gs2 mag open ug 2years culinary arts lang but wala pa na.implement........ so on going process japon to.

[tonioyantao]

well i guess, if di kaya sako sponsor mag paskwila dha i think sa USC na ko para atleast its also a well known school and i can afford sa ilang tuition kay more or less 25thousand lang ang per sem. unfurtunately 4years na. but not pure culinary xa.

BCTA = Bachelor of Culinary and textile arts.

hmm i heard naa g.offer ang USC gs2 mag open ug 2years culinary arts lang but wala pa na.implement........ so on going process japon to.

mam try psca kung d kaayo ka ganahan sa icaac sa lugar
to be honest maka turn off gyud at first ang area sa icaac.
but i heard they will be moving to another building.

go visit psca.
they too will be moving in a different building in the near future.
look at their equipments and kitchen. it is way better than icaac
look for chef hicham and talk to him ask questions. or talk to libby.
they are always ready to answer your questions.

[kAtSki]

well i guess, if di kaya sako sponsor mag paskwila dha i think sa USC na ko para atleast its also a well known school and i can afford sa ilang tuition kay more or less 25thousand lang ang per sem. unfurtunately 4years na. but not pure culinary xa.

BCTA = Bachelor of Culinary and textile arts.

hmm i heard naa g.offer ang USC gs2 mag open ug 2years culinary arts lang but wala pa na.implement........ so on going process japon to.

wala pa diay ang 2 years na culinary sa USC? naka pa book naman gd akong friend for this october sem nila. two years ra jud nga course ang i think around 100k++ a year..not so sure.

[achaialae]

Naa unta ko ask, kanang gusto unta ko mag skwela sa ICAAC. Naa enrollment karon October?

[blisstacy]

psca sounds liek a good school