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Thread: How about USA?

  1. #51

    Default Re: How about USA?


    i have visited a few countries and lived in some (including the US)...personally i do not find America THAT great....pero as i said ako lang na personal opinion sad...mao siguro naa ko ron sa cebu nag enjoy sa kahayahay sa akong pag garden2 he he he

  2. #52

    Default Re: How about USA?

    You mean chowking siomais?... sheeshh...

    I want the harbor city, dimsum break siomais!

    ...yeah theres a lot of chinese restaurant there, but rarely do they server siomais... I even asked a guy from the chinese restaurant if he knows where i can grab one... he looked puzzled coz i think he doesnt know what im talking about... whahahah...

    chowking halo2x?... hmmm.... errrr.... ICE CASTLE HALO2x ROCKS! haha...

  3. #53
    C.I.A. Dorothea's Avatar
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    Default Re: How about USA?

    ^mao ba? so, wala diay siomai sa mga chinese restos sa US? abi ba na ko ug chinese food ng siomai...basin fil-chinese na nga pagkaon noh? anyways, there's a resto in Daly City nga nag baligya ug siomai and siopao...

  4. #54

    Default Re: How about USA?

    anhi lang ko labangon uy kay layo kaayo inyo topics!wla ko plete adto!

  5. #55

    Default Re: How about USA?

    Quote Originally Posted by dell77
    nakanindot sa US kay ilang buffet perting daghana kapili-an...chinese restuarant, golden coral and etc...sayang imong kibayan nga dollars kaon maayo. one time ki-ingnan ko sa puti nga eat like an american iya pasabot ayaw kaikog ibilin kung dika ganahan bisag puno pa ang plato...ayaw lang e convert imong nabayad sa peso kay kaingon kag ahhh mahala ani oi...kasagaran $10-15 wapa labot tip.
    hahahaha... golden coral jud... kalata ang pagkaon... pasalamat ra ko kay dako akong tangke mao dili kanse.

    ang nakanindot sa mcdo kay ikaw manghipos imong kinan-an.

    Quote Originally Posted by Jollibee
    You mean chowking siomais?... sheeshh...

    I want the harbor city, dimsum break siomais!

    ...yeah theres a lot of chinese restaurant there, but rarely do they server siomais... I even asked a guy from the chinese restaurant if he knows where i can grab one... he looked puzzled coz i think he doesnt know what im talking about... whahahah...

    chowking halo2x?... hmmm.... errrr.... ICE CASTLE HALO2x ROCKS! haha...
    walay siomai? asa ka nga state?

  6. #56
    C.I.A. Dorothea's Avatar
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    Default Re: How about USA?

    isn't siomai called "dumplings" in some chinese restos? naa man gud ko'y nabasahan nga chinese dumplings sa menu, unya ang pic kay murag siomai

  7. #57

    Default Re: How about USA?

    Quote Originally Posted by Dorothea
    isn't siomai called "dumplings" in some chinese restos? naa man gud ko'y nabasahan nga chinese dumplings sa menu, unya ang pic kay murag siomai
    mao bitaw na!!! pork siomai are called steamed pork dumplings... sa chinese pa "jiaozi"

  8. #58
    C.I.A. Dorothea's Avatar
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    Default Re: How about USA?

    ^aw mao siguro wala nakaila tong chinese waiter pag ingon ni Jollibee ug siomai...LOL...Jollibee, next time, ask for steamed pork dumplings kay wala na sila kaila ug siomai

  9. #59

    Default Re: How about USA?

    life here in the US is ok... of course, work is financially rewarding jud, mao jud naka-advantage dire.. but still there's no place like home...

  10. #60

    Default Re: How about USA?

    Quote Originally Posted by Dorothea
    ^mao ba? so, wala diay siomai sa mga chinese restos sa US? abi ba na ko ug chinese food ng siomai...basin fil-chinese na nga pagkaon noh? anyways, there's a resto in Daly City nga nag baligya ug siomai and siopao...
    OT : siomai is of course chinese food...pero basin known by another name...pag adto nako sa China wa man sad sila kasabot...kay didto sa Shanghai it is called "ten-shin" man tingali to...limot na ko

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