Easy to do Recipes & Affordable

[holaysan]

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Please post recipes that are easy to prepare and affordable ang cost

saw this on line ang with good feedbacks. Will try this tonight will post my feedback tomorrow

Tofu Sisig

2 pcs tofu, cut into cubes about 3/4 inch
1 onion, chopped
2 siling pang sigang, sliced
3 tbsp oyster sauce
1 tsp soy sauce
1/4 tsp salt
a dash of pepper
1 tbsp sugar
3 tbsp mayonnaise
3 tbsp water

- fry tofu until light brown then drain using paper towels
- mix mayo, oyster sauce, soy sauce, salt, pepper, sugar and water in a bowl
- saute onion and sili then add the tofu
- add the oyster sauce mixture and let it simmer
- adjust according to taste then serve

[DrSmileDMD]

WOW that sounds good! will try this tomorow!
Hope to see more posted!

[sonza9]

Tried this and easy lang kaayo. I just added malunggay powder para healthy

Steamed Puto

Ingredients:
3 cups all purpose flour
1 1/2 cup white sugar, you can adjust, I just used 1 cup okay na for the kids.
3 tbsp baking powder
3 eggs, beaten
1/2 cup melted butter
3 cups fresh milk or evap milk
quickmelt cheese (for toppings, optional)


Procedure:
1. Mix the dry ingredients (flour, baking powder, sugar).
2. Put eggs, milk and butter. Mix the batter well.
3. Put the batter in small muffin pans and let it steam for 10 minutes or until inserted toothpick becomes clear.
4. Put cheese on top and let it steam again for 1 min or until the cheese melts.

If trial lang you can cut down the recipe, yields 16 pieces.
1 cups all purpose flour
1/3 - 1/2 cup white sugar, it depends on you.
1 tbsp baking powder
1 eggs, beaten
1/4 cup melted butter
1 cups fresh milk or evap milk

Enjoy

[twEATer]

Post pa mo para amo pud itry sa amo carenderia.

[mio]

Naa kai picture ani sir?

[Wynna]

Please post recipes that are easy to prepare and affordable ang cost

saw this on line ang with good feedbacks. Will try this tonight will post my feedback tomorrow

Tofu Sisig

2 pcs tofu, cut into cubes about 3/4 inch
1 onion, chopped
2 siling pang sigang, sliced
3 tbsp oyster sauce
1 tsp soy sauce
1/4 tsp salt
a dash of pepper
1 tbsp sugar
3 tbsp mayonnaise
3 tbsp water

- fry tofu until light brown then drain using paper towels
- mix mayo, oyster sauce, soy sauce, salt, pepper, sugar and water in a bowl
- saute onion and sili then add the tofu
- add the oyster sauce mixture and let it simmer
- adjust according to taste then serve

BOOKMARKED! lami jud ni! i tried it once sa lames grill, magpangita ko..

[Wynna]

one of first recipes I learned to cook

Siomai
Ingredients:

1. 1 kilo ground pork,beef,chicken (depends on your choice)
2, Molo wrapper (can make 100 pcs siomai)
3. minced carrots,onion,garlic
4. 2 eggs (separate white from yellow)
5. salt and pepper


for the sauce:

1. toyo
2. sesame oil/cooking oil
3.minced carrots/onion/garlic
4. calamansi
5. lots of SILI minced


Mix ground pork with minced carrots,onion and garlic. Put pepper and salt then mix with beaten egg yolk
form the ground pork into small circles then wrap with molo wrapper with the use of the egg white to seal it

Then steam using a steamer

Sauce:

On a small pan, heat the sesame oil and pour soy sauce, then put garlic,onion and carrots then lots of sili

[john_yo]

@wynna curious lang ko, ngano nag hisgot man ka og seal na Siomai man imo recipe. ang e-seal kay lumpia raman.

[Wynna]

@wynna curious lang ko, ngano nag hisgot man ka og seal na Siomai man imo recipe. ang e-seal kay lumpia raman.

gamiton man gud na nimo ang egg white para muhold ang four sides sa siomai wrapper aron ma close cya.. kay if dili gamitan, eventually matangtang lang gihapon na inig steam, mabungkag na nuon

in short papilit ra na cya sa siomai wrapper aron ma close cya

[john_yo]

ay mao bah? so b4 nmo e-hakyad ang ginaling kay pahiran nmo og whites daan. hehehe

now about kana red gani na hot sauce niya, mao na imo gi post? gusto unta ko mo suway ato hot sauce niya.