pochero & balbacua
Results 61 to 70 of 156
Thread: Your Cooking Specialty?
-
01-23-2007, 03:39 PM #61C.I.A.
- Join Date
- Oct 2005
- Posts
- 2,117
Re: WHAT'S YOUR COOKING ESPECIALTY?
-
01-24-2007, 11:06 AM #62Senior Member
- Join Date
- Nov 2004
- Posts
- 554
Re: WHAT'S YOUR COOKING ESPECIALTY?
-
palihug ta ug post sa imong recipe sa balbacua ug pochero
Originally Posted by dredd41v576
pochero & balbacua
my cooking specialty ....... instant noodles
-
01-24-2007, 04:26 PM #63Junior Member
- Join Date
- Dec 2006
- Posts
- 87
Re: WHAT'S YOUR COOKING ESPECIALTY?
sotanghon og beef mushroom...
-
01-30-2007, 04:08 AM #64C.I.A.
- Join Date
- Jun 2006
- Posts
- 2,675
Re: WHAT'S YOUR COOKING ESPECIALTY?
specialty naku is dessert - mango float, fruit salad, maja etc
-
01-31-2007, 09:34 AM #65C.I.A.
- Join Date
- Jan 2007
- Posts
- 2,656
Re: WHAT'S YOUR COOKING ESPECIALTY?
hotdog,utan bisaya
-
02-07-2007, 12:06 PM #66
- Join Date
- Jul 2006
- Posts
- 573
Re: WHAT'S YOUR COOKING ESPECIALTY?
chop suey & laksa
-
02-07-2007, 12:11 PM #67C.I.A.
- Join Date
- Oct 2005
- Posts
- 2,117
Re: WHAT'S YOUR COOKING ESPECIALTY?
Sisig
-
02-12-2007, 10:02 AM #68C.I.A.
- Join Date
- Oct 2006
- Posts
- 4,303
Re: WHAT'S YOUR COOKING ESPECIALTY?
misua
-
02-12-2007, 03:21 PM #69C.I.A.
- Join Date
- Jun 2006
- Posts
- 9,107
Re: WHAT'S YOUR COOKING ESPECIALTY?
adobo
-
02-13-2007, 02:05 AM #70C.I.A.
- Join Date
- Mar 2005
- Posts
- 2,192
Re: WHAT'S YOUR COOKING ESPECIALTY?
That would be pizza.. I make my own pizza dough from srcatch and put any topping I want. I bake it for 15 mins. in 450 degrees oven and feed it to my always hungry kids.
I make siopao, do-nuts and pulboron as well, I love baking for sure.
Reply With Quote
Similar Threads |
|
Posting Permissions
|