Ganahan mo ug Caviar?

[bitchybutsweet]

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itlog ra man nas isda..naai mga sushi na naai ung-ana..

[nea_ness]

wa paman ko katilaw ani oi kadungog rako anis tv

[OmegaRed]

aw bihod d i ni sa fishda? kaon kaau oi.. kng mag tinola gani diri canteen mo request jud ko ipa kapin ang bihod kay lami au na.. tam.is2.. hehehehe...

[i_am_nikita]

sosyala aning TS Oi

caviar mn gyud

wla pa oi.. janitor fish ra mn akong natilawan

[7DMM]

first and so fat the last time ko naka eat ug caviar when i attended a cocktail aboard a french naval vessel many years ago.

[bluemoon]

asa man ni mapalit?

[kuyabog]

di man ko ganahan ug caviar pero ganahan kaau ko ug bihod

[blu bizcuitz]

diba mao man ni ang manok nga dako kaayo?

[yacky2006]

pareha lami sa dayok or kanang sa Pangasinan gitawag nila ug "Buro"

[blur]

Caviar by definition is fish eggs from sturgeons and only sturgeons. Other fish eggs from other fishes are not caviars (they're caviar substitutes). Caviar substitutes are the ones they use on most sushi. Caviar taste like salty fish with a tapioca, gelatinous consistency. I've been told that top notch quality caviar is not suppose to taste like fish. I must have tasted the cheap kind of caviar.