• Published on 08-14-2016 10:00 AM
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      Kandaya Resort is pleased to announce the appointment of Leah Imiya Mudiyanselage as the Director of Sales, Marketing and Communications. In this new role, she will be leading the Sales and Marketing team of the ultra-luxury property located in Daan-Bantayan, Cebu-Philippines.

      ...
      Published on 08-03-2016 10:00 AM
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      Jason Atherton started out working alongside great chefs including Pierre Koffmann, Marco Pierre White, Nico Ladenis and Ferran Adria at el Bulli. before joining the Gordon Ramsay Group in 2001.


      After launching 'Maze' in London and overseeing the opening of five more ...
      Published on 07-05-2016 10:00 AM
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      Last June 24, 2016, Waterfront Cebu City Hotel and Casino formally introduced their new General Manager and Corporate Executive Chef through at the hotel’s Italian Restaurant, La Gondola.


      Executive Chef Giovanni Sias and GM Anders Hallden

      Mr. Anders Hallden was ...
      Published on 05-17-2016 10:00 AM
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      “This is my affair with the chocolate.
      This is where I live my dream.
      This is where I find meaning.”
      -Raquel Choa, The Chocolate Queen


      CHILDHOOD : A TEST OF FAITH AND COURAGE

      Raquel Choa’s humble beginnings and her journey ...
      Published on 05-02-2016 10:00 AM
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      Radisson Blu Cebu warmly welcomes the appointment of their new general manager, Laurent Boisdron. A French-American national, Boisdron steps in for the former General Manager, Nishan Silva.


      General Manager Laurent Boisdron and Hotel Manager Fabien Ma

      A seasoned ...
      Published on 07-27-2015 10:00 AM
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      Mövenpick Hotel Mactan Island Cebu welcomes Frenchman Harold Rainfroy as its new general manager.

      A seasoned international hotelier whose impressive career in service and hospitality management spans Europe, the Middle East and Asia for almost 30 years, Mr. Rainfroy has a wealth of experience ...
      Published on 07-17-2015 10:00 AM
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      Taking reign in the kitchen is newly appointed Executive Chef Frank Bohdan. No stranger to the Shangri-La brand, Chef Bohdan has run the kitchens of equally large properties Shangri-La Hotel, Bangkok (801 rooms) and Shangri-La Hotel, Dalian (600 rooms) previously and completed the opening Shangri-La ...

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