• Published on 07-11-2017 10:00 AM
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      Brewer’s Kitchen is a new gastropub in Cebu that will give you a gastronomic experience with its wide array of imported and craft beers, such as Hoegaarden and Stella Artois.

      Brewer’s Kitchen is the first Cebu gastropub to serve Italian Merlot wine by the draft. This started ...
      Published on 06-29-2017 10:00 AM
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      Waterfront Cebu City Hotel and Casino's UNO is introducing its A Filipino Feast for All Senses this June 8 – August 31.

      Chef Lau, Cebu City Mayor Tomas Osmeña, Chef Jackie,
      WAHC GM Benhur Caballes, WCCH GM Anders Hallden

      Feast from all familiar delectable ...
      Published on 06-24-2017 10:00 AM
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      Thai Sojourn, a Culinary Journey at Marco Polo Plaza Cebu

      Experience a harmony of vibrant flavors from June 23 to 27 at Cafe Marco as Marco Polo Plaza Cebu brings you one of the world's most popular cuisines, Thai.

      This Culinary Journey features ...
      Published on 06-07-2017 10:00 AM

      Celebrate Philippine Independence Day at Café Marco’s “Culinary Journey” Independencia: Flavors of Northern Philippines.

      From June 8 to 15, 2017, a spread of hearty local dishes from Northern Philippines as Bringhe, Pochero, Bicol Express and more shall be ...
      Published on 04-26-2017 10:00 AM
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      The city's culinary scene just got more exciting with the latest addition, the Weekend. Weekend is a new restaurant that offers handpicked dishes from around the world.


      Foodie or not, Weekend's menu doesn't need figuring out. If you are looking for a tender ...
      Published on 04-07-2017 10:00 AM
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      The Michelin-starred dimsum restaurant Tim Ho Wan has made its way to Cebu.

      The Chinese restaurant first opened in 2009 when Chef Mak Kwai Pui and Chef Leung Fai Keun set-up a modest 20-seater hole-in-the-wall eatery in Mongok, Hong Kong. A year after, it earned the coveted ...
      Published on 03-25-2017 10:00 AM

      Restaurants that serve ramen have been sprouting like mushrooms in the Queen City. Each with different offerings and various origins.

      Barikata Ramen Bar, known for serving tonkatsu ramen, introduced two more types of ramen with a more modern take.


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