• Published on 10-26-2018 10:00 AM
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      Maayo Hotel recently introduced its newest dinner buffet offerings. They are bringing the best Flavors of the World at Uma Restaurant. What used to be a special weekend dinner buffet is now available every day.


      The Flavors of the World buffet is available from Mondays through ...
      Published on 10-06-2018 10:00 AM
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      Beetroot Salmon

      Guests can experience‘Chocolate on the Salty Side’ at Mövenpick Hotel Mactan Island Cebu from October 10 as Mövenpick Hotels & Resorts celebrates its culinary expertise and traditions.

      Mövenpick Hotel Mactan Island Cebu will treat guests to a new menu of ...
      Published on 09-14-2018 10:00 AM
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      Have a penchant for Spanish cuisine? From Sept. 14 to 16, discover Spain in the most delicious way through Marco Polo's Sabores de Espana.


      Headed by Cebu's authority on Spanish cuisine, Gema Pido, a team of culinary experts will whip the delectable spread of Spanish dishes. ...
      Published on 09-11-2018 10:00 AM
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      From left: Golden Prince Hotel and Suites' Camille Bernhard, Pastry Chef Melba Pranza, Operations Head Arthur James Fernandez, Executive Vice President Aaron Jeremy Que during Sugbuanong Ani 2: Taking Cebuano Cuisine Globally

      Sugbuanong Ani
      , a project by the Cebu Provincial Tourism Office ...
      Published on 08-26-2018 10:00 AM
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      Abaca Baking Company (ABC) has become a destination for handcrafted and artisanal pastries since they opened in 2015. They are known for making the finest croissants, baked goods, and pastries. ABC’s pastries are made from scratch and baked fresh every day.


      They recently ...
      Published on 08-25-2018 10:00 AM
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      Crimson Resort and Spa Mactan an award-winning resort and destination is giving you more exciting reasons to make a weekend jaunt. The property stretches across Mactan Island’s crystal waters and white sand, it is a top choice for romantic getaways, family vacations, and to enjoy good food.
      ...
      Published on 08-22-2018 10:00 AM
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      Golden Prince Hotel's al fresco entertainment outlet, the Lanai Resto-Bar recently launched its new menu which a nod to bigger servings, higher quality food, with head chef Marlou Almasco at the helm and the new outlet manager Robinson Belhida. Cocktails were also highlighted adding ...

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