• Published on 04-01-2017 10:00 AM
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    Youth travel leader offers revolutionary travel experience

    'Artificial Intelligence Trip Managers’ or A.T.I.T.A once again proves why Contiki is the industry leader in youth travel. This groundbreaking innovation is the worlds first of its kind, utilising the potential of artificial intelligence ...
    Published on 03-25-2017 10:00 AM

    Restaurants that serve ramen have been sprouting like mushrooms in the Queen City. Each with different offerings and various origins.

    Barikata Ramen Bar, known for serving tonkatsu ramen, introduced two more types of ramen with a more modern take.

    Published on 03-24-2017 10:00 AM
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    Wine dinners are still a rare occasion in Cebu.

    Radisson Blu Cebu is offering a 5-course wine dinner. Featuring delectable dishes prepared by Executive Chef Roberto Kunitz. Paired with the glorious wines of Escudo Rojo, Baron Philippe de Rothschild's Chilean winery. ...
    Published on 03-23-2017 10:00 AM
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    At the heart of the pearl of the Orient seas lies the island of Cebu, the Queen City of the South. Known for its white sand beaches and rich heritage and culture. It is no wonder Cebu landed fifth on Condé Nast’s Best Islands in the World.

    Aside from its beaches, other ...
    Published on 03-22-2017 10:00 AM

    A make your own onigiri hands-on demonstration highlighted the launch of Fujinoya's Japanese meals.

    Fujinoya, known for its Japanese cakes and specialty coffee. Now offers Japanese meals, made possible by its recent ...
    Published on 03-21-2017 10:00 AM
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    Eugenio “GENE” Gonzalez, one of the 1992 Ten Outstanding Young Men (TOYM) of the Philippines, is one of the more visible figures and contributors in the Philippine culinary scene.

    At present, Gene Gonzalez is also Chairman and President of the Center for Asian Culinary ...
    Published on 03-20-2017 10:00 AM
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    Tim Ho Wan, Cebu’s first and only Michelin-rated restaurant, to open on March 25

    Crumbly and fluffy on the outside and oozing with barbecued pork on the inside, Tim Ho Wan PH 's famous Baked Buns is worth the wait.

    Tim Ho Wan, Hong Kong’s famous Michelin-starred ...
    Published on 03-17-2017 10:00 AM
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    Golden Cowrie has become an institution for bringing generations of diners together for 35 years. Rooted in the heart and culture of every Cebuano and with already 30 branches nationwide. It adds Golden Cowrie Filipino Kitchen at the Garden Area of Ayala Center Cebu to its growing family.
    Published on 03-16-2017 10:00 AM
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    Living in a city with the beach and mountains minutes away bring a well-balanced life of work and play. Summer is when the sun shines the brightest, so pack away the blues and get ready for an adventure of all things fun.

    Here are six style essentials from Ayala Center Cebu, the region's ...
    Published on 03-16-2017 10:00 AM
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    Chasing the sun is what the brightest season of the year is all about. Say hello to blue skies and the smell of the ocean breeze as the country celebrates National Flip-Flops Day.

    Step into this year’s island adventures with buttery-soft soles and a summer state of mind. It all begins ...

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