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Published on 02-19-2023 10:00 AM
MARCO POLO INTRODUCES THE NEW HAI SHIN LOU CHEF
Marco Polo Plaza Cebu proudly welcomes Chef Kenny Yong Tze Hin as their newly appointed Chinese Executive Chef.
With over 20 years of experience at the helm of various Chinese restaurants in China, Malaysia, ...Published on 03-04-2019 10:00 AM
Regal Oliva becomes new IBP Cebu City Chapter President in the recently concluded biennial elections of the Integrated Bar of the Philippines (IBP) Cebu City Chapter.
Lawyer members of the IBP, throughout the country, went to their respective polling places to participate ...Published on 10-05-2018 10:00 AM
(From left) Jpark Island Resort’ Cebu Goes Culinary Team: Chefs Mary Jean S. Badal, Maxuel C. Torion, Sanito Cataros, Mattia Pierluigi Stroppa, Catherine T. Jaictin, Vanessa G. Torollo, Jizell T. Severo, Rowena M. Rollin, Romaldo A. Montes, Erwin A. Inosante and Bomavil S. Arboleras....Published on 09-26-2018 10:00 AM
Chef Jean Louis
Mövenpick Hotel Mactan Island Cebu introduces Jean Louis Leon as its new Executive Chef, bringing with him over 25 years of culinary experience.
Born and bred in France, Chef Jean Louis has built a career through assignments in various hotels and resorts in ...Published on 08-20-2017 10:00 AM
Marco Polo Hotels has appointed international hotelier Brian Connelly as General Manager Marco Polo Plaza Cebu.
Connelly brings with him a wealth of experience in various leadership roles spanning over 38 years with prominent hotels and resorts in Asia Pacific, Middle East, ...Published on 07-01-2017 10:00 AM
Waterfront Cebu City Hotel and Casino introduces its general manager - Anders Hallden.
Hallden is not new to Cebu since he was also Waterfront Cebu’s executive chef in 2006. He stayed on top of the kitchen operations for a time until he moved to his next assignment. After ...Published on 02-11-2017 10:00 AM
Waterfront Airport Hotel and Casino's new Executive Chef is Issam Al-Suhairy. Chef Issam is also known as Chef Sam.
Chef Sam is a Filipino citizen with Persian descent. He fondly remembers that at around the age of 8, he spent more time in the kitchen than going outdoors and playing with ...
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