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Quote:
Originally Posted by Allister
guys, i tried making DIY CO2 last night, placed 1/2 kilo refined sugar, 1.5 liters water, and 1/4 tsp instant dry yeast. It did not work. I used a 2-litre bottle BTW.
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di man kaha magic sugar imo gi gamit? hehehe
Do not use hot water for the yeast, just lukewarm as pmip pointed out.
This also goes for the water you dissolved your sugar in.
Also, make sure your bottle is airtight.
if it still doesnt work, basi expired na imo yeast.